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Gekkeikan Traditional is the world’s most popular Junmai-shu! It embodies the signature Gekkeikan style and represents over 370 years and 14 generations of sake brewing experience.
Style: Herbaceous with hints of grapefruit and a light earthiness. Good acidity, mineral driven, well-balanced with a clean, medium finish.
Pairing Notes: Delicious with tempura, full flavored fish and shellfish, fresh green vegetable dishes, and coconut-based Asian dishes. A flavorful base for stocks and marinades.
Serving Suggestions: This versatile sake can be enjoyed warm, at room temperature or chilled. Excellent for sake cocktails and infusions.
Product SKU: 556852
Ju means wine, and Bek Se simply means 100 years old. Its name comes from ancient Korean tale about good wine.
Brewed with the finest and unique traditional method, using ginseng as the major ingredient plus eleven other valuable
herbs, all cultivated in Korea, Bek Se Ju has a mellow and distinct flavour, with subtle ginseng and herbal note.
Enjoyed chilled, in a specially designed glass, Bek Se Ju is a white wine with a delightful attitude.
Because of its distinct flavour and herbal character, Bek Se Ju works charmingly with appetizers, is refreshing with
grilled or barbequed food, balances well with spicy dishes. In fact, this wine is fun and satisfying to pair with!
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The most traditional style sake, it pairs perfectly with mildly seasoned dishes.
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