Description
Review by: James Suckling
Wine Spectator: Issue April 30, 2006
Rating: 95 points
Drink after 2014
Complex aromas of crushed berries, pepper and spices. Full-bodied, with medium sweetness and layers of polished tannins. Masses of berry, plum and citrus character. This single-vineyard Port is always superb. Best after 2014. 2,500 cases made.
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